Tomato and clove confiture
IDEAL TO.. combine with cheese. It is great to make a canapé with tomato jam and anchovies. It is delicious to eat with foie-gras and duck meat. Use it also for salads.
This jam will surprise you. This tomato jam is done with tomatoes from our area, sugar and lemon juice, cooked very carefully to preserve all the nutrients and the best flavors.
INGREDIENTS: Tomatoes from our own gardens and other farmers from the region, sugar and lemon.
No gluten. 100% natural product. No preservatives or artificial flavors.
PRESENTATION: Glass jars of 250 grams
SHELF LIFE: 36 months.
STORAGE INSTRUCTIONS: Please store in an ambient temperature environment for best shelf life results. Once open put it into the fridge.
You might also like